At WomanCare, we offer personalized nutrition counseling for all patients, family members, and even non-patients. Our Registered and Licensed Dietitian, Peggy Tsevis, provides individualized nutrition recommendations in a relaxed and private setting. Whether you’re looking for guidance during pregnancy, managing women’s health concerns, addressing high cholesterol, managing weight, dealing with digestive issues, or seeking general wellness and disease prevention advice, we’re here to help.

We also offer food intolerance testing, which involves a simple blood test to identify foods that may trigger chronic conditions like IBS, migraines, fibromyalgia, and other diseases related to inflammation.

Meet Peggy Tsevis, MPH, RD, LDN, CLT

Peggy Tsevis is a dedicated registered and licensed dietitian with extensive experience in the healthcare field. She graduated Cum Laude with a Bachelor of Science degree from Loyola University, majoring in both biology and psychology. Peggy earned her Master’s Degree in Public Health and Dietetics from the University of Illinois, graduating Magna Cum Laude.

Peggy has worked across a range of sectors, including healthcare marketing, fitness centers, and weight loss companies, and is passionate about counseling patients on a variety of nutrition issues. She specializes in women’s health, pregnancy, high cholesterol, weight management, and nutrition for overall wellness and disease prevention. Additionally, Peggy is certified in food sensitivity testing, which helps identify food-related causes of conditions like IBS, migraines, fibromyalgia, and other chronic inflammation-related diseases.

When she’s not working, Peggy keeps up with the latest nutrition research and enjoys spending time with her husband and two sons.

 

LEAP (Lifestyle, Eating, and Performance) Program at WomanCare

Millions of Americans struggle with food sensitivities, but identifying the triggers can be difficult, as reactions can be delayed by hours or even days. Traditional blood tests often fall short due to limited sensitivity or lack of testing for food chemicals. That’s where the LEAP (Lifestyle Eating and Performance) program comes in.

LEAP includes the MRT (Mediator Release Test), a patented blood test that can detect most food sensitivity reactions with over 90% accuracy. This comprehensive test is supported by independent studies and is the most reliable option available for identifying food and chemical sensitivities.

Common symptoms of food sensitivities include:

  • IBS (Irritable Bowel Syndrome)
  • Migraines
  • Fibromyalgia
  • Other chronic inflammation-related diseases

If you think you may have food intolerances, try our online symptom survey to get started

How LEAP Works

The LEAP program is designed to provide relief for those suffering from chronic conditions like IBS, migraines, fibromyalgia, and other inflammation-related diseases, which are often triggered by diet. Properly managing your diet is key to achieving long-term relief. Accurate identification of food triggers is the first step in gaining rapid, effective symptom improvement.

Struggling to Feel Like Yourself? Food Sensitivities Could Be the Missing Link

In this video, licensed dietitian Peggy Tsevis explains how food sensitivities—often overlooked—can silently impact energy, digestion, and overall well-being. 

We collect your blood sample in our office, and you do not have to be fasting.

Your sample is FedExed to the lab overnight for testing.

After identifying food triggers, you’ll receive a personalized ImmunoCalm diet plan, divided into 5 phases, which outlines the foods to consume over the next four to six weeks.

After completing the initial phases, we help you adopt a rotation diet to prevent new food sensitivities from developing.

You’ll receive a 66-page guide with recipes, shopping tips, restaurant and travel advice, and additional resources for managing food sensitivities.

You’ll meet with our certified LEAP dietitian for 3 to 5 individualized follow-up visits to track your progress and adjust your diet as needed.

The LEAP process includes:

Expected Results

By removing reactive foods, your immune system has a chance to calm down, and many patients experience improvement in their symptoms within 10–14 days.

Ready to Get Started?

Don’t wait—start feeling better today. If you’re ready to find the right program for you, talk to our receptionist to schedule an appointment.

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Insurance Information

Insurance coverage for nutrition counseling can vary based on your plan and reason for visit. Some plans cover medical nutrition therapy for conditions like diabetes, high cholesterol, or digestive disorders, while others may not include preventive or wellness-focused visits. We’ll help verify your benefits ahead of time and provide self-pay options if needed, so you can focus on feeling better, not on billing surprises.

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Patient Resources

From accessing the patient portal to downloading forms, reviewing insurance details, and exploring helpful FAQs and educational guides – we make it easy to stay informed, prepared, and confident in your care.

Find a Gynecologist Near You

Choose from five trusted locations across Chicago’s northwest suburbs and get care close to home.

Arlington Heights (Central Rd)

1614 W. Central Rd, Suite 205, Arlington Heights, IL 60005

Arlington Heights (Rand Rd)

Buffalo Grove

Kildeer

Schaumburg

Nourish Your Health with Guidance That’s Personal

Common signs include bloating, fatigue, headaches, joint pain, skin issues, or mood changes after eating certain foods. These symptoms are often delayed, making them hard to trace without guidance or testing.

Food allergies cause an immediate immune response (like hives or anaphylaxis), while sensitivities are non-life-threatening but can cause ongoing inflammation and discomfort over time.

The Mediator Release Test (MRT) detects reactions to 170 foods and chemicals with up to 90% accuracy. It’s a powerful tool used in our LEAP Program to help identify and remove triggers contributing to chronic symptoms.

Many patients with IBS, migraines, fibromyalgia, joint pain, eczema, or fatigue have seen significant improvements by identifying food sensitivities and following a tailored elimination plan.

Yes. We work with you to understand not just what you eat, but why, offering realistic strategies to support healthy, sustainable weight loss or maintenance.

Not necessarily. We focus on finding what works for your body, not punishing restrictions. Our dietitians help you discover nourishing swaps and balanced choices you can actually enjoy.

Everybody is different, but many patients notice energy, digestion, and symptom relief improvements within the first few weeks of their personalized plan.

Not usually. Most patients can self-refer, but some insurance plans may require one—our team can help you check your plan and assist with next steps.

Only if needed. If your diet or symptoms suggest nutrient gaps, we may recommend pharmaceutical-grade supplements for better absorption and faster relief.

Most patients benefit from 3–5 visits, especially if enrolled in the LEAP Program. We tailor the frequency based on your goals, progress, and comfort level.

Frequently Asked Questions